INGREDIENTS:
METHOD:
Place the chocolate wafers in a food processor and pulse until it resembles a fine crumb.
Place these in a bowl along with the walnuts, cocoa powder salt.
Mix, then add the condensed milk and fully combine.
Add the bittersweet chocolate and mini chocolate chips and mix.
Pour into a loaf pan that has been greased and lined with parchment paper.
Smooth the surface and top with extra walnuts, gently pressing to stick them to the brownie.
Cover with plastic wrap and refrigerate until firm, 1-2 hours.
Slice into squares and enjoy!
Simple, delicious. Thanks for another great recipe.
Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!
It's very tasty and very easy to cook,
This recipe is amazing!
This is my go-to recipe
Love it and thanks.
Made this today for my family - they loved it!
Just tried this recipe and really loved it.
I'm totally hooked. I will make this often. It is amazing.
Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!
WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!
Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.
Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!
I love making this recipe its amazing:)
I made these for thanksgiving, people said they were good.
This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!
Absolutely delicious.
Love this recipe