INGREDIENTS:
METHOD:
Spread out popcorn a pan lined with wax paper.
In a saucepan over low heat, melt caramel candy and butter.
Mix together until melted, stirring constantly.
Once melted, remove from heat and pour all over the popcorn.
Allow to cool slightly.
Grease your hands and divide the mixture into 4-6 equal portions.
Roll into balls.
Place a popsicle stick in the middle of each ball.
Melt chocolate and dip each ball halfway up.
Then dip into crushed peanuts.
Place on wax paper and into the fridge to set.
Unfortunately it is not in my taste.I do not recommend it.
I admittedly made a few changes, but I think the concept is the same and made it so good.
Oh my goodness this is the most amazing recipe ever!
I made this yesterday not 5 minutes after I saw the recipe.
I'm totally hooked. I will make this often. It is amazing.
WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!
I loved it,I made it for a very dear friend and she was impressed
I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!
Delicious and ohhhh so beautiful! Thanks for the recipe :0)
I used your recipe as a starting point and then added a few of my own things.
Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!
So months later I finally found time to make this five minute recipe.
Loved it. Simple, but very tasty.
Excellent dish!